Featured Restaurants

Cotton Row Restaurant

Cotton Row Restaurant

100 S. Side Square
Huntsville, AL 35801

(256) 382-9500

cottonrowrestaurant.com

Chef James Boyce's Cotton Row Restaurant is housed in a historic Huntsville building constructed in 1821. A regular on the "Today" show, the "Martha Stewart Living" radio show and in national food publications, Boyce opened Cotton Row in 2008 after working in cities like New York and Las Vegas. Seasonal and local ingredients dictate menu items, including the restaurant's surprisingly simple dessert, peanut butter and jelly in phyllo. The dish originated when Boyce forgot to bring a dessert to an event he was catering. He raided the client's kitchen and made the dessert from found ingredients. It was so well received that he added it to Cotton Row's menu.

James Boyce

James Boyce

James Boyce got his start at New York's famed Le Cirque, while earning his culinary degree at the Culinary Institute of America. After stints at The Phoenician and Caesars Palace in Las Vegas, he...  More

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